Fold in a bowl: Scald and cool lowfat milk. Dissolve yeast in water. Add in ...

Stollen (german Christmas Bread)

This recipe of Dresdener Stollen we found years ago in our German cookbook ...

Blanched almonds, candied cherries and citron optional. In large bowl mix t ...

Dissolve yeast in lukewarm water. Beat Large eggs, add in cooled lowfat mil ...

Put together raisins, currants, citron, cherries and rum in medium bowl and ...

Cream yeast with 1 teaspoon sugar and 1 tbsp lukewarm lowfat milk. Sieve fl ...

Scald lowfat milk. Soak the envelopes of yeast in 1/2 c. lukewarm water for ...

Recipe uses 4 eggs, beaten, 300ml/10fl oz single cream, 300ml/10fl oz milk, ...

Fruit and nut bread (stollen) none

Fruit and nut bread, gluten free (stollen)

Stollen fruit bread breads

A lighter version of a holiday classic

A lighter version of a holiday classic

Stollen #2 (christmas bread)

Stollen (christmas christmas bread) breads, ethnic

Stollen - traditional german christmas bread breads

Stollen - traditional german christmas bread

Christmas stollen (quick-bread variety)

Christmas stollen (quick-bread variety) breads, cakes

Stollen (german Christmas Bread)

View the free recipe for Christmas Stollen (quick-Bread Variety)

Traditional stollens are leavened with yeast, but using baking powder speed ...