To brine the turkey you need space for a 5-gallon pot in your refrigerator. ...

Tucking this butter under the skin of your holiday turkey makes the meat ...

This butter goes nicely with delicate flavors like chicken or fish or with ...

This recipe makes more flavored butter than you’ll need; freeze the ...

Basil butter is especially delicious made with sweet basil. I keep it on ha ...

Makes two 9-inch cakes.

Roasted Trout With Lemon And Walnut Browned Butter

This spicy butter adds a Tex-Mex twist to a sautéed pork chop or grilled ...

Saut Ed Tilapia Over Swiss Chard With Tarragon But ...

This bright, simple sauce is an easy way to dress up baby artichokes while ...

This sauce adds richness to steamed spring vegetables like asparagus, baby ...

Be sure that the oven has reached 425°F before starting to sear—m ...

Lemony Sole With Capers And Croutons In Brown Butt ...

Roasted Carrots And Parsnips With Shallot And Herb ...

Yields about 8 dozen 2-1/4-inch cookies

Reese's Peanut Butter Cup fans will think they've died and gone to heaven w ...

Yields about 1-1/2 cups.

If you're planning to make a brined turkey, make sure you don't buy a koshe ...

Grilled Butterflied Chicken Breasts With Cilantro ...

Watercress and a blue-cheese compound butter lend a little sophisticatio ...

You'll find chipotles—smoked jalapeños—canned in adobo sau ...

Spice Rubbed Fish Fillets With Lemon Butter Sauce

This recipe yields enough for one Apple Pie Covered with Leaves, or one eac ...

Basting with cider during the last hour of roasting creates a sweet and bea ...