Heat a small amount of oil in a large pan and seal the beef all over for 5 ...

Bake four vol au vents (puff pastry shells). Either use homemade mille feui ...

(You may substitute the finest grate of braunschweiger of equal weight). Sp ...

Season meat, turn thin tail under beef and tie with a string. Place butter ...

Try this twist on a classic beef Wellington with these individual wellingto ...

This is such a simple, old-fashioned but elegant way to cook beef. Ive serv ...

Heat butter in heavy skillet and cook cutlets over moderate heat for 3 min ...

These are perfect entertaining food for a lady's tea luncheon or company.

This is a fresh take on the classic beef Wellington, well-suited for making ...

Try this Beef Wellington 2 recipe from a member of the MyRecipes Community

Sear and season tenderloin. Saute/fry mushrooms and deglaze pan for jus. La ...

Cooking Channel serves up this Weiner Wellington Recipe recipe plus many ot ...

Preheat oven to 450 F. Dry the roast on paper towels and rub all sides ligh ...

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Preheat oven to 375 degrees. Brown meat and drain. Stir in cheese, onion, l ...

Looking for a delicious dinner idea Then check out this baked fruity ham d ...

Spread top of eye of round with butter. Prick with a fork at 1/2 inch inter ...

Beef Wellington recipe at Best Recipes. A 1970's favourite for a dinne ...

1. Remove skin from chicken breasts and press chicken into a neat shape; se ...

1. Roast beef as desired within 1/2 hour of doneness. Cold. 2. Thaw folded ...

Shredded natural low moisture part skim cheese. Brown meat; drain well. Sti ...

Preheat the grill. To French the lamb chops, strip the bone of flesh and fa ...

Pull out all the stops with this decadent venison Wellington, served with a ...

Cook beef with onion till very tender. Drain off liquid. Add in lowfat sour ...