Makes 8 servingsPOINTS® value | 3.5 per serve

Upside-down cakes are classically made in a cast-iron skillet because it gi ...

So pretty and delicious !!

This recipe is an adaptation of one I had found in a newspaper clipping. I ...

The year I was pregnant with my son, I had 20 of these to make for Easter b ...

Delicious cake recipes for any occasion. Birthdays, baby showers or just be ...

Wonderfully dense, with the sweetness of caramel and pineapple and tang of ...

This family favourite from Godfrey and Ella Bandt can be served on its own ...

Tangy marmalade adds a distinctive flavour to Mike Robinson's distinctly in ...

This delicious cake is not the prettiest of cakes, but it does taste fantas ...

The classic pineapple upside-down cake made with fresh pineapple. Serve wit ...

A dairy free and egg free chocolate cake, which is gorgeous when tipped ove ...

This is a fantastic blueberry cake that looks just gorgeous when turned ups ...

This is an easy girlie drink made up by a good friend after she had one out ...

A favourite treat, this version uses crème fraîche rather than butter ...

This lovely, moist cake is best if made one day before serving. Makes a bea ...

This cake is guaranteed to please. Cranberries and pecans are baked under a ...

A change from a regular fruit cake! This cake has a great texture and is pl ...

I received this recipe a couple of years ago from a friend and get rave rev ...

This is a pretty and versatile cake. The plums and blueberries can be repla ...

'This cake is good warm or cold and served with whipped topping or ice crea ...

This is an old, classic recipe that's still a family favourite.

The classic pineapple upside down cake in miniature form. A treat for kids ...

This pineapple upside down cake will mesmerize any eater, be it fussy or ea ...