This is a Frech type of food done with wine and butter but i use apple juic ...

Rinse hens inside and out; pat dry. Place breast-side down on cutting board ...

In a small saucepan, combine the garlic and 1/2 c. water and poach about 15 ...

Recipe uses 350g/12oz wild sea bass fillet, pin bones removed, skinned and ...

Rub the fillets with the oil, season them with salt and pepper, and in a la ...

Although tarragon had been used only sparingly in American kitchens until t ...

Preheat oven to 400 degrees Fahrenheit. Heat the extra virgin olive oil in ...

Pieces of succulent Chicken breast in a creamy tarragon sauce

Recipe uses 1 tbsp olive oil, 15g/½oz butter, ½ chicken breast fillet ...

Fillet Of Beef With Cornichon Tarragon Sauce

Wash fryer. Pat dry. Saute/fry carrots and onions in butter in a large fryi ...

A tangy sauce livens up simple grilled chicken breasts;a hint of sugar bala ...

With sharp knife or possibly poultry shears, cut hens in half, lengthwise. ...

While you have the grill ready, grill some vegetables for a side dish.

Try this Asparagus Topped with Creamy Tarragon Sauce recipe from a member o ...

*These are in the original recipe, that also uses a 1 1/4 lb. pork tenderlo ...

This is an amazing sauce for freshly barbecued fish - tarragon, lemon and g ...

Because wild pheasant is lean, baste it frequently during cooking, and avoi ...

Make sauce: Pick sufficient tarragon leaves to measure 1/2 c. (don't pack). ...

In small saucepan, over medium-high heat, combine cream and stock, bringing ...

A port and tarragon sauce is served over sautéed mushrooms and tender ch ...

Rub the fillet with the oil, season with salt and pepper and, in a large ro ...

This is not super low calorie, but I eat this as dinner with a spinach side ...

This is a simple dish that can be prepared in advanced and then just finish ...