Cream butter, 1/2 c. sugar, vanilla and salt till fluffy. Stir in flour til ...

Preparation Time: 15 min Baking Time: 10 to 12 min per batch 1. Heat oven t ...

This is my absolute favorite cookie. They're a classic, I make them every C ...

Mix flour and sugar; beat butter; combine nuts, water and vanilla. Roll int ...

Cream butter, sugar, salt and vanilla. Add in flour and pecans. Roll into b ...

Cream butter. Gradually add in 1/2 c. confectioners' sugar and cream till f ...

Mix these together and then sift and stir in:

Fold in order given. Roll into small balls about size of finger. Bake at 25 ...

Form into balls. Bake at 400 degrees for 14-17 min. While warm roll in powd ...

At medium speed beat butter & sugar till creamy. Add in salt, vanilla, ...

Cream butter and sugar. Work in vanilla, flour, and pecans. Refrigeratefor ...

Place all ingredients in bowl and mix. Grease and flour pan. Bake at 350 de ...

Preheat oven to 300 degrees. Cream butter, sugar and vanilla. With a spoon, ...

Cream butter and sugar, add in flour, nuts and vanilla. Make into small bal ...

Cream butter, sugar, vanilla, and almond extracts together. Blend flour, sa ...

Mexican Wedding Crescents recipe

Bake at 350 degrees for 10 min. Drop cookies into extra powdered sugar.

Cream butter and 1/2 c. powdered sugar. Add in remaining ingredients. Form ...

Cream butter; add in sugar gradually; blend in salt, vanilla and flour. Mix ...

Mix like pie crust. Roll in balls. Bake at 350 degrees till done, don't bro ...

Combine all ingredients in a large bowl. Pour into a 9 by 12 inch greased a ...

Buttery cookies that are crunchy yet tender. A gluten-free adaptation of th ...

These traditional cookies, also called Russian Tea Cakes, are flavored with ...

Mexican Wedding Cookies