Pastry Chef Karen Harper OPENED MY EYES. This cheesecake showed me that no ...

This is a delightful dish. The preparation is even more fun in the company ...

Rice, corn and a variety of mild and spicy peppers add a true Mexican flavo ...

Gotta love pot roast! I love my crock pot so much! Nothing like having fo ...

Oh my goodness - I have gone to heaven. Ribeye is my favorite steak and Gr ...

Multiply the ingredients according to how many you are feeding. So easy to ...

Semifreddo is an Italian word that refers to a class of semi-frozen dessert ...

I make this every year on Christmas time! I make little origami boxes to pu ...

The recipe for Grand Marnier French Toast is as Good, if not Better, then a ...

The rich flavor of espresso combines with orange liqueur, hazelnuts, and ch ...

This recipe is from The Culinary Institute of America's Gourmet Meals in Mi ...

This bread is a versatile, easy-to-make crowd-pleaser, delicately laced wit ...

Souffles were an absolute at Swanson's Wine Bar & Bistro. You waited f ...

A refreshing end to a meal. Easy to prepare and you can flambe it too. If y ...

A delicious spinoff on macaroni and cheese using pasta noodles and asagio c ...

This mild pleasant tasting pasta salad will compliment anything comin' off ...

A great easy recipe for company or as a snack infrom of the TV. Also makes ...

I got this recipe from a friend of mine. I have been making it for about 1 ...

My own version of Taco John's apple grandes. We don't have Taco John's her ...

A beautiful and luxurious dessert that impresses. You need at least four h ...

Serve the BLT trio on warm, golden wheat biscuits for a delicious change of ...

Delicious marinade to use on chicken breasts.Can be done on the grill or in ...

This is my version of this great cocktail. I posted an original recipe som ...

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