Slice venison into 3/4 inch strips. Marinate overnight. Cook directly on ra ...

Marinate a rump of venison for 24 hrs with "4 Roses" to cover. Us ...

Put all ingredients in slow cooker. Stir thoroughly. Cover and cook on low ...

In a saucepan, bring all marinade ingredients to a boil, in about 1 qt of w ...

Place meat in shallow pan. In small bowl, combine wine, soy sauce, cornstar ...

Season the venison steaks with salt (if using) and freshly grnd pepper. Lig ...

Brown venison and onions; drain. Add in rest of ingredients. Simmer 45 min. ...

Put meat, vegetables and garlic in clay pot with a top. Add in jerky, peppe ...

Rub venison with salt, pepper and thyme. Sear all sides in warm pan with ex ...

The secret to good venison is always to muscle the meat. Muscling means to ...

Brown the chops in a pan. Pour the entire amount over the chops and put a l ...

Brown stew meat - transfer to slow cooker and add in remaining ingredients. ...

Yields about 1 gallon Method: Roast bones and meat on a rack in a roasting ...

Cut steak in 1 inch cubes and dredge with flour. Brown meat cubes on all si ...

About the only wild game I have tried and did not like is DUCK. Which is, t ...

Brown steak in 3 Tbsp. margarine or possibly butter. Add in a small amount ...

Chop an onion fine, and boil it in lowfat milk; when done, add in the gravy ...

Lb. venison steaks (If you put in a heavy plastic freezer bag it cuts down ...

Season roast with salt to taste. Brown in warm oil in skillet. Place browne ...

Remove silverskin from tenderloins and rub meat with split garlic cloves. S ...

Meso predhodno držati u marinadi pripremljenoj od: seckanog crnog luka, ...

Mix ingredients together in bowl just large sufficient to cover game with w ...

Combine ingredients. Pour over steak. Marinate several hrs or possibly over ...

Cut the round steak into 4 equal portions. In a skillet, blend the garlic p ...