Combine extra virgin olive oil, vinegar, and garlic. Brush onion slices and ...

Directions:Preheat oven to 400 F. Wipe the mushrooms with a damp paper towe ...

Preheat grill or possibly broiler. Place mushrooms on grill toward the heat ...

* Note: Creole or possibly Cajun seasoning is available in the spice sectio ...

Wipe mushroom caps with damp towel, remove stems, and gently scrape off gil ...

Spray a nonstick skillet or possibly wok with cooking spray, Heat to medium ...

Mix first 4 ingredients in small bowl. Season with salt and pepper. Whisk e ...

Prep: 10 minutes, Cook: 10 minutes. Combine flour with Creole seasoning til ...

4 SERVINGS DAIRY-FREE Hansen love to serve this dish to nonveggies. "T ...

Preheat oven to 375 degrees. Mix vinegar, honey, brown sugar and thyme in m ...

Cook orzo in boiling salted water till al dente. Transfer to a bowl, and fo ...

In the top of each mushroom, cut 4 slits, each 2 to 3 inches long and about ...

Clean mushrooms using a damp cloth-do not soak in water! Remove stems of mu ...

* Original recipe called for the bread crumbs to be toasted in 3 tbsp of oi ...

Prepare smoker. Rub mushrooms with extra virgin olive oil and season with s ...

Using a non-stick skillet saute/fry onion and garlic in water until they ar ...

When I get invited to a bar-b-q, my favorite things to bring are portobello ...

* These amounts may not be accurate. They are an estimate because the recip ...

Wisconsin Cream Cheese Elegante With Veal And Port ...

Heat oven to 425 degrees. Combine half the oil with the vinegar and garlic. ...

Accompaniment: Sauteed Portobello and cremini mushrooms (recipe follows) Pa ...

Which's about it. Then I just marinated the mushrooms in the fridge, just l ...

If you're itching for a BLT—but not all the fat—smoky gr ...

Meaty portobello mushrooms served with a spicy chile sauce make a sophistic ...