4   roma tomatoes, halved lengthwise and seeded ...

1/4   cup finely chopped onion 1/4   ...

1/4   cup Dijon-style mustard 2   t ...

1   pound Russian fingerling potatoes or small red potatoe ...

1   4-1/2- to 5-pound whole roasting chicken ...

1   8-ounce package cream cheese, softened ...

1/4   cup olive oil 6   cloves ...

2/3   cup water 1/4   cup ...

6   7-ounce fresh or frozen skinless salmon fillets, 1/2- ...

  1 pound lean ground beef 2-1/2   ...

1   2-1/2- to 3-pound broiler-fryer chicken, cut up ...

2   cups red Zinfandel wine or other dry red wine ...

4   medium chicken breast halves, skinned and boned (about ...

3/4   cup loosely packed fresh Italian (flat-leaf) parsley ...

1/2   cup olive oil or salad oil 1/4 &nb ...

6   medium russet, long white or round red potatoes (about ...

  Nonstick spray coating 2   pound ...

3-3/4   to 4 cups bread flour or all-purpose flour ...

2   packages active dry yeast 1/2   ...

1/2   cup olive oil 1/4   cup ...

1   12-ounce package bulk pork sausage with sage ...

1-1/2   pounds tiny whole carrots 1/4 &n ...

1   cup butter 5   egg ...

1/2   of a 32-oz. pkg. frozen diced hash brown potatoes, t ...