To complement Long Island wines, Katie Lee turns to a classic Long Island i ...

Make these roasted duck breasts, seasoned with five-spice powder and redole ...

Trim off the excess fat from around the ducks neck and bottom. Place all th ...

The dumplings can be made ahead of time and reheated in a 350?F (180?C) ove ...

Chinese spiced duck gets topped with a sweet-sour compote. Make and refrige ...

Seared Spiced Duck Breasts

Grilled Spiced Duck Breasts With Blackberries

The duck marinates overnight in a spice rub, so start this recipe one day a ...

Plum wine is transformed into a sweet but tangy glaze for the duck. At the ...

The restaurant takes its name from amuse-bouche, a small gift from the chef ...

Five Spice Roasted Duck Breasts

Make these roasted duck breasts, seasoned with five-spice powder and redole ...

The duck marinates overnight in a spice rub, so start this recipe one day a ...

Plum wine is transformed into a sweet but tangy glaze for the duck.

The restaurant takes its name from amuse-bouche, a small gift from the chef ...

Roast Duck Two Ways With Spiced Clementine Sauce

Using just the duck breast rather than a whole bird makes it easier to cont ...

The combination of sweet and savoury and crunchy and soft work beautifully ...

Spiced Slow Roast Duck & Apple Sauce

Recipe uses 2 small duck breasts, 4 tsp five-spice powder, salt and freshly ...

Curry-spiced cabbage and tart apples will cut through these rich duck liver ...

Silvena Rowe combines festive flavours in this stylish yet simple main cour ...

Sticky-glazed duck is contrasted by a peppery marinade in this great family ...

Ainsley Harriott cooks up a real dream of a dish with this sticky glazed du ...