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Time: 45 minutes. Try pairing this bright citrus salsa with chicken or fish ...

Braising the pork—simmering it for a long time in liquid under cover ...

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Pork, a common taco filling throughout Latin America, takes well to spices. ...

The smoky-spicy rub would also work well with grilled chicken breasts.

Pimenton is a Spanish paprika made from peppers that have been slowly smoke ...

Be sure to zest your lime before you slice and juice it.

Seed the jalapeño if you prefer a milder salsa.

Pork tenderloin is a tender, lean cut of meat offering about 75 percent of ...

Comfort food is perfect for family night, so dish up a hearty pork dish wit ...

The spice mixture easily doubles; store in an airtight container, and use t ...

Pineapple is a sweet foil for the fiery jalapeño. Either fresh or canned ...

Xec, a sweet-tart citrus salsa, is simple to prepare and uses everyday ingr ...

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