Baked Samosas with Tamarind Chutney - A Recipe from Food Network Canada. Cr ...

This chutney is a popular dipping sauce for fried foods in northern India.

Sweet, tart, and highly refreshing, this drink belongs to a family of Mexic ...

If using tamarind pods, peel them and extract the fruits. Place tamarind fr ...

The meat can be substituted for tofu, pork, black beans- whatever! Very mor ...

Bring the jaggery and tamarind to a boil and simmer over a low heat till th ...

Easy to make, and very attractive. Make it as thick or as light as you like ...

Cost: $ - Preparation Time: 20 min Difficulty Level: 2 - Servings:10-12 1. ...

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Duck With Black Bean Sauce And Tamarind Jus

Amid the street-food carnival that is Mumbai, this sweet, sour, and spicy d ...

In South India, this dish, called rasam?the probable precursor to mulligata ...

South Indian Tamarind Rice

Grilled Shrimp With Tamarind Sauce

Tamarind Cooler - The Huffington Post