Preparation Time: 40 min Yield: about 6 servings (a little more, if you add ...

Preheat oven to 375 degrees. Spray large baking sheet with cooking spray. P ...

1. Scrub potatoes and cut a small, deep slit in the top of each. Set on the ...

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Heat butter in heavy, flame-proof casserole; stir in onions and toss. Cover ...

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Scrub the celeriac, and place it in a large saucepan. Cover with water, and ...

Cook the potatoes, parsnips and garlic together in boiling salted water til ...

Preheat oven to 400 degrees. Butter 13x9x2" glass baking dish. Pierce ...

In a large saucepan combine the rutabaga, the potatoes, the sugar, and salt ...

Seafood Alternatives: halibut, salmon, bass, flounder, cod For the celery b ...

Short Ribs: In a large non-reactive pot, heat the oil over medium heat. Add ...

Putting potatoes through a ricer instead of mashing them makes them perfect ...

Cook celery root in boiling water till tender, 15 to 20 min; drain. Cook po ...

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The addition of celery root gives mashed potatoes an extra, surprisingly he ...

MyRecipes recommends that you make this Pureed Sweet Potatoes with Maple Sy ...

An alternative to basic potatoes, this side dish goes well with things like ...

Mediterranean Shaved Veal with Lemon Potato Puree and Roasted Red Pepper an ...

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White potatoes are cooked in chicken broth with onions and garlic, mashed t ...

Garlic Potato Parsnip Puree

Garlic Potato Parsnip Puree

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