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Remove brown gills from undersides of portobello mushroom caps using a spoo ...

Combine portabello mushrooms and pesto for a delicious vegetarian sandwich ...

4 servings

2 servings

3   tablespoons red-wine vinegar 2   teaspoons ...

2   tablespoons olive oil 1   clove ...

6   6- to 8-ounce fresh portobello mushrooms ...

Enjoy this salad with a sprightly Sauvignon Blanc.

Arrange mushrooms in a shallow glass dish. In a bowl whisk together lemon j ...

Cook corn in boiling salted water for three min. Drain and let cold. Cut sl ...

Prepare the grill or possibly preheat the broiler. Brush the mushrooms with ...

MyRecipes recommends that you make this Grilled Portobello and Bosc Pear Sa ...

Combine oil, balsamic vinegar, thyme and zest in bowl and whisk. Scrape off ...

Quarter the caps. Place them on a broiler pan pre-coated with a little extr ...

MyRecipes recommends that you make this Grilled Portobello Pizzas recipe fr ...

Pizza? On a low-carb diet? Sure, when you put the toppings on a portobello ...

Portobello mushroom burgers topped with grilled onion slices, vinegar dress ...

Grilled Portobello Mushrooms

Hold a mushroom, cut-side up, in your hand. Using small sharp knife, carefu ...

Remove stems from mushrooms and, if you like, scoop out gills with small sp ...

Brush both sides of Portobello mushrooms with extra virgin olive oil. Place ...

Special Equipment: Truffle slicer or possibly small mandolin Preheat grill ...

To prepare the marinade, put all of the ingredients in a small bowl and whi ...