Chilaquiles are a traditional Mexican peasant dish of fried tortillas bathe ...

Roasting the meat for almost seven hours makes it tender and succulent. The ...

Multi Grain Pasta With Sicilian Salsa Verde, Cabba ...

These easy enchiladas have a bright, lively flavor thanks to lots of tomat ...

This classic 'green sauce' (not related to the Mexican tomatillo salsa of t ...

Steamed Artichokes With Salsa Verde

Ask your butcher to butterfly the leg of lamb for you.

Both sauces can be prepared a day ahead. What to drink: Choose a medium-bod ...

Grilled New York Strip Steak With Salsa Verde

Serve this with a crisp Sauvignon Blanc.

These twice-fried artichokes, or carciofi alla giudea, are made using a tec ...

Traditionally, the tortillas are fried in oil until soft. We've omitted the ...

The Verde

This Italian-style fresh tomato-and-herb sauce, not to be confused with spi ...

Huevos rancheros or “ranch eggs” is a classic Mexican dish that ...

Shrimp Enchiladas Verde

Chile Verde, usually a slow-cooked stew of pork, jalapeños and tomatillo ...

Learn how to BBQ steak at WomansDay.com. With this tasty steak verde recip ...

Enjoy the dining out experience at home with this restaurant-inspired recip ...

This beautiful pasta is flecked with fresh vegetables and herbs in every sh ...

Steaks 2 lamb leg or shoulder steaks (about 1½ pou ...

Thousands of Cuisinart Recipes

What to do with leftover chicken or turkey?  These baked  ...

Slow-roasted corn and garlic, together with store-bought salsa verde&#1 ...