Cut the cake horizontally to make 2 layers. Whip the cream. Mix together wi ...

Defrost berries. Separate so you have all the juice and 1/2 the berries to ...

A combination of walnut meal and walnut oil in the batter, plus a garnish o ...

Put together cake mix, Jello, water and oil; beat well. Add in large eggs, ...

1. Heat oven to 325 degrees 2. Cake: Place egg whites and cream of tartar i ...

Move oven rack to lowest position. Heat oven to 325 Mix flour, sugar, bakin ...

Lemon Chiffon Cake

Orange Chiffon Cake

Apricot Lemon Chiffon Cake

Coconut Chiffon Cake

2-1/4   cups sifted cake flour (not self-rising) 1-3/ ...

2-1/4   cups sifted cake flour (not self-rising) 1-1/ ...

3/4   cup sugar 1   cup water 2 ...

2-1/4   cups cake flour (not self-rising), sifted 1-1 ...

2-1/4   cups sifted cake flour 1-1/2 &nb ...

2-1/4   cups sifted cake flour or 2 cups all-purpose flour ...

1/3   cup unsweetened cocoa powder 1/4 & ...

1. Position rack in the centre of the oven and preheat oven to 350 degrees ...

Peel and seed cantaloupes, puree in blender to make 2 cups. Using mixer, be ...

Mix together, beat well. Bake in tube pan 50 min, 350 degrees.Ice while hot ...

A combination of walnut meal and walnut oil in the batter, plus a garnish o ...

Heat oven to 325 degrees. Stir together flour, sugar, baking pwdr and salt. ...

Preheat oven. Sift an ample amount of flour onto square of paper. Stir till ...

Regal Marble Chiffon Cake