To make this spicy pork tenderloin a meal, serve it with a side of steamed ...

Marinating meat before grilling not only adds flavor but also reduces the c ...

Acorn squash cooks quickly and takes on an elegant appearance when sliced i ...

For a quick lunch or light dinner, this chicken and coleslaw wrap pairs nic ...

Serve this basil butter tomato sauce over roasted chicken, veal or pork. Yo ...

Brown rice pairs up with beans in this spicy Caribbean dish. Mix and match ...

The traditional mojito is created with a sweet syrup flavored with fresh li ...

Any good baking apple, such as Golden Delicious, Rome or Granny Smith, hold ...

Apple cider is unfiltered juice from apples. In the United States, cider is ...

Instead of using tomato sauce, this made-from-scratch pizza uses crushed to ...

Firm pears, such as Bosc, are best for grilling. If you choose not to grill ...

By using skinless, boneless chicken breast instead of chicken wings, you cu ...

Serve the grouper over herb-flavored couscous with a side of steamed green ...

This omelet uses egg substitutes instead of whole eggs, which cuts the amou ...

Taco seasoning mixes from the grocery store usually have large amounts of s ...

To limit the sodium content of this oriental stir-fry, use reduced-sodium s ...

For extra flavor, use roasted red bell peppers for the shells. To roast, pl ...

Use any variety of herbs on this pizza: cilantro (Mexican), nutmeg (Middle ...

These black bean burgers may be prepared ahead of time and frozen. They're ...

The buttery flavor of Yukon gold potatoes contrasts nicely with the sweet f ...

An elegant party appetizer, this easy-to-prepare spread can be made up to a ...

The garlic-rubbed grilled chicken is a perfect complement to the tangy dres ...

Duck breast is remarkably lean once skinned, and it's more flavorful than c ...

Made from cooked, mashed and strained soybeans, soy milk provides soy prote ...