Preheat the oven to 375 Degrees F. Pierce the eggplant in several places wi ...

This makes a dip which is delicious on raw vegetables or possibly spread on ...

Saler poivrer. Dans les assiettes deposer une darne de saumon ajouter quelq ...

Combine all ingredients and refrigerateovernight. Serve with Frito's or pos ...

Bake aubergine for 45-60 min at 400 degrees. Cold slightly, peel skin and c ...

Peasant Caviar: From Making and Using Flavored Vinegars, by Glenn Andrews ( ...

If I need black-eyed peas for good luck on New Year's day, I prefer to get ...

6 Heaped tsp. of avruga caviar (smoky herring Large eggs available from Sai ...

Mix 6 tbsp of extra virgin olive oil with the oregano thyme garlic and chil ...

Le dosi sono per 250 gr. di salsa. Snocciolate le olive e mettetele con tut ...

Sea salt and freshly grnd white pepper to taste Garnish: Lightly blanched j ...

Heat oven to 350 degrees. Cut aubergines in half lengthwise, and brush all ...

Put whole eggplant under broiler. Cook, turning once, till skin turns brown ...

Heat butter or possibly margarine in a heavy 10-inch skillet over medium he ...

Bring large pot of water to boil. Add in tomatoes and blanch 20 seconds. Dr ...

Bake aubergine 1 hour at 425. Drain any juices from pan, peel and dice or p ...

Brush fillets with butter and sprinkle lightly with pepper. Roll each fille ...

Mix all ingredients except cream cheese, green onions and lime juice. Cover ...

Put together all ingredients except Italian dressing; mix well. Pour salad ...

Bake aubergine whole and unpeeled for 1 hour at 450 degrees. Peel. Place au ...

This is a modified recipe from a friend that is incredible simple. I serve ...

Boil the new potatoes in lightly salted water till they are just cooked thr ...

Heat the oven to 200 degrees. Using a mandoline, slice the Japanese eggplan ...

Preheat the oven to 425 degrees. Using a sharp knife, score the flesh of th ...