Place meat in a 4 qt casserole. Don't season. Pour soup mix and soup over t ...

Place meat in crockpot. Don't season. Pour mushroom soup over meat and spri ...

Fold in pot. Cover. Cook 8 to 10 hrs on low or possibly 5 to 6 hrs on high. ...

Gazpacho looks like a liquid salad, but few salads refresh as fast when sum ...

Heat butter in large heavy skillet. Add in onion and garlic. Saute/fry 2-3 ...

Brown onions, celery, mushrooms and water chestnuts slightly. Use mushroom ...

Preparation Time: 0:30 Reserve 1/2 c. salsa. In skillet, combine remaining ...

Tips: To make ahead, complete the entire casserole, including the sauce. Re ...

A recent transplant to the Bay Area, I am still getting used to the integra ...

Mix cream of mushroom and French onion soup in a large bowl. Cut away fat f ...

Cut beef in small cubes. Save fat lay on top of meat. Add in water and 6 or ...

Brown beef in small amount of veg. oil. Remove to baking dish. Mix rest of ...

THE PERFECT BUTTERMILK BISCUIT Thanks to Eula Mae Dore, a great Southern co ...

Ice // rocks or possibly blended // frzn (add in 2 scoops ice cream or poss ...

Use a stainless steel or possibly glass bowl to beat the egg whites. Alumin ...

Grnd RED PEPPER: From grnd dry cayenne chilies, this is often called " ...

In a skillet, brown the beef in butter. Add in remaining ingredients, excep ...

Dredge beef in flour; brown in warm oil in a large Dutch oven, stirring occ ...

Combine steak, flour, salt and pepper, and paprika into a paper bag. Place ...

Preparation Time: 20 min Baking Time: 1 hour Oven Temperature: 275 degrees ...

Place roast in freezer for approximately 2 hrs. This will make it easier to ...

Pass it along. GARLIC BUTTER- Mash garlic cloves and mix into soft butter ( ...

PHEASANT: This game bird fares equally well when cooked with a bravely seas ...

***Please take careful note of three things when viewing Ed's tips for Bris ...