Meant as a tribute to Pat LeClare, who gave me more chicken recipes for my ...

"A rich side dish that satisfies my need for pasta- infused with w ...

Serve chilled with Basil Dipping Sauce. Fresh oregano can be substituted fo ...

This bread makes 2 or 3 (depending on size) round loaves. It's pretty and t ...

This is a fish dish I came up with when showing how fish can work well with ...

Stuffed Tomatoes is a great way to kick-off the spring months. The creamy l ...

Great stuffed tomatoes with fresh herbs. Good use for garden crop.

Although time consuming, it is well worth the effort. This is bread and pi ...

You will love this homemade Herbed tomato sauce. I serve it on top of veal ...

My own recipe. The fistful of herbs is literal; I head outside to our herb ...

An adaptation of Nick Malgeri's recipe in "A Baker's Tour&quot ...

Good and tasty for breakfast, brunch, lunch, or dinner! Don't want to use ...

A quick to prepare and delicious starter from a vegetarian cookbook called ...

This dish is so light & refreshing & full of the taste of France. I ...

Baking eggs in individual ramekins along with a little butter and cream is ...

You may substitute crumbled blue cheese, such as Gorgonzola, for the goat ...

Save time by making the tomato chutney in this recipe two days ahead - it w ...

Feel more refreshed in every bite of this delicous salad.

A hearty, savory tomato soup; creamy yet only 3 gr of fat per serving. A g ...

I serve this over my special cauliflower rice.

From FatFreeVeganhttp://is.gd/1HGuT

Heavily adapted from a recipe from Tony FergusonLean beef or chicken mince ...

An adaptation of Nick Malgeri's recipe in

Find and rate low calorie, healthy recipes at SparkRecipes. Plus use our fr ...