Food Network invites you to try this Seafood Gumbo recipe.

Seafood Gumbo

Gail's Seafood Gumbo

Prepare a roux: Heat butter till clear in a heavy skillet. Whisk in flour; ...

(To make seafood stock, place your shrimp shells and about 1/2 onion in a p ...

1 For the Stock: Peel the prawns and set the meats aside. Place the prawn s ...

Start with roux: In Dutch oven heat 1/4 c. oil and add in 1/2 c. flour. Sti ...

Boil 2 qts water to that has been added: 1 clove garlic, minced 1 lemon, sl ...

This is my variation of an old southern favorite. The original recipe come ...

Chef Paul Prudhomme's Seafood Gumbo. A Cuban Dinner with a Stove. This reci ...

Peel shrimp - dice - save hulls. Put shrimp hulls and celery tops in 2 qts ...

In small saucepan heat 1/2 c. butter. Add in 1 c. flour and stir over low h ...

Make roux of oil and flour, stirring constantly till dark brown. Add in shr ...

Clean and skin fryer. Cover with water and boil till tender. Cold and remov ...

Try this Seafood Gumbo recipe from a member of the MyRecipes Community

Make a golden brown roux of bacon fat and flour. Add in onion, celery and g ...

Make a roux in a large kettle by heating bacon drippings over medium heat, ...

In Dutch oven or possibly kettle blend together flour and oil. Cook, over m ...

Put 2 Tbsp. oil in large skillet, saute/fry onion, bell pepper and garlic. ...

Fry bacon. Take out. Saute/fry minced onions and celery in bacon drippings, ...

Heat 1/2 c. oil in large skillet (not cast-iron) over medium heat and add i ...

Heat oil in heavy 6 qt pot over medium heat. Add in flour and stir constant ...

Find and rate low calorie, healthy recipes at SparkRecipes. Plus use our fr ...

Prepare roux in heavy skillet, adding flour to warm shortening and stirring ...