Eastern European recipe German/Russian etc. of a filled pocket pastry. ...

Food Network invites you to try this Stuffed Razor Clams with Alaskan King ...

Cook cabbage for 15 min in boiling water. drain and cold. Saut onion in but ...

Parboil cabbage in boiling water for ten to fifteen min. Rinse, drain, cold ...

Quarter cabbage and cook in salted water for 15 min. Drain, cold and chop f ...

Nachynka Z Kapusty (cabbage Filling For Varenyky)

Remove stems and cut off the tops of the peppers and remove the seeds witho ...

Cook the cabbage and onions in the butter or possibly fat over low heat 25 ...

Soak the mushrooms and drain them through a fine sieve. Chop the mushrooms ...

Mix cabbage with salt and let stand for 3 hrs. Drain an squeeze out as much ...

Pour off the sauerkraut juice, reserving the juice, chop it up and set asid ...

Favorite Danish ingredients get dressed up in pretty packages for the holid ...

This recipe makes a good filling for Chinese bao, siu mai, and potstickers.

So I can't have a galette, which will make sense when you click on the sour ...

In a wooden bowl cut butter into the flour till size of peas. Then rub betw ...

This was a spur-of-the-moment thing, but I liked it enough to add it to my ...

These rolls were a favorite of my family growing up.

Find and rate low calorie, healthy recipes at SparkRecipes. Plus use our fr ...

View the free recipe for Cabbage-Filled Peppers

Pan Fried Asian Potstickers With Sesame Beef And C ...

Find and rate low calorie, healthy recipes at SparkRecipes. Plus use our fr ...

Meat & cabbage filling oriental, sauces and, breakfast, resort

Nachynka Z Kapusty (cabbage Filling For Varenyky)

Nachynka Z Kapusty (cabbage Filling For Varen