Sift together flour & sugar. Stir in cream & lemon juice. Mix till ...

Brush 13 x 9 x 2 inch glass baking dish with margarine. Steam half of potat ...

BAKE at 375 degrees for 30 to 35 min. Serves 8. Prepare 3 medium sizedpears ...

Combine sugars, cornstarch, cinnamon, peel and nutmeg; heat with juice and ...

Cream butter and sugar till smooth. Add in egg yolks and zest, mix well. Ad ...

Directions 1.Mix everything but the pears. 2.Mix the pears into the mixture ...

Make pastry bases:Preheat oven to 375F. and lightly butter a heavy baking s ...

Butter four (1 c.) ramekins or possibly souffle dishes; sprinkle insides wi ...

Dissolve gelatin in boiling water. Add in cool water and undrained pineappl ...

Bring water to a boil in a large Dutch oven; add in spinach, and cook 1 min ...

Core pears and cut them into 1/2- to 3/4 inch pcs. Put pears, juice, cranbe ...

Heat oil in a wide pot and add in onion and celery. Cook over medium heat, ...

Cover the figs with pear juice and bring them to a boil. Lower the heat and ...

*There's no need to peel the fruit; just puree it well in a blender or poss ...

To make the shortbread crust, cream together the butter and sugar. Blend in ...

Dissolve Jello in hot water plus cool liquid. Allow to congeal to syrup. Pu ...

Peel, core and slice ripe pears and sprinkle with lemon juice. Pour over a ...

Seafood Alternatives: grouper, Chilean sea bass Combine the pear slices and ...

Mix pear juice, honey, juice & zest and pour over pears. Sprinkle with ...

Place pears in a blender or possibly food processor with pear juice and ble ...

Place the medallions in a shallow glass bowl. Pour the wine over the pork, ...

Fills one standard baking pan Heat oven to 225F. Line a pan with parchment. ...

In two batches, combine strawberries and water in blender container. Blend ...

Heat oven to 400. Arrange pears in a shallow 1 1/2-qt baking dish; sprinkle ...