Bread in a jiffy using good old barley pop.

Vicki's Mississippi Potato Salad

Vicki's Gourmet Potatoes

Light and fluffy rock buns, named for their shape NOT texture! For a differ ...

Mix mustards, sugar and vinegar to a paste. Beat in oil till a mayonnaise-l ...

Vicki's Noggin-Knockin' Eggnog. A Dessert. This recipe serves 10 people.

Vicki's Zucchini Bread. A dish with an Oven. This recipe serves 2 people.

Empty dry pudding mix into a bowl and stir in the peaches and their juice. ...

Heat oven to 350 F. Combine 1 c. butter, sugar and brown sugar in large mix ...

Mix together in saucepan:

Dissolve Jello and sugar in boiling water. Add in rest of ingredients. Let ...

Vicki's Split Pea Soup (can Use Other Dried Beans/ ...

TOFU PARMESAN STYLE

Vickis Country Cornbread

Vickis Cream Cheese Balls

Combine Cheddar and Monterey Jack cheese. Cut up crab into bite size pcs an ...

Combine the above in the order given. Mix thoroughly and form into small me ...

Combine all ingredients except for the cheese, croutons, egg, and lettuce, ...

Brown hamburger and onion. Add in seasoned salt, tomato soup, cream of mush ...

Boil Kielbasa and slice. In pan put mustard and jam. Bring to a boil. Add i ...

A rich Chocolate, Peanut Butter, Oatmeal Cookie.

Mix together cake ingredients in one large bowl. Bake in greased and lightl ...

Here is an excellent recipe For Fried Ice Cream which Really isn't Fried, b ...

1) Preheat oven to 350F. Lightly oil a large baking sheet or possibly coat ...