16 servings, 1 bar each

10 servings

24 servings, 1 piece each

12 servings, about 2 Tbsp. each

12 servings

12 servings

Winner gets to pour the chocolate sauce.'

Refrigerate the dip for at least 3 hours before serving to allow the flavor ...

Crumbly sweet toppings are sprinkled as a final layer on top of coffee cake ...

Dill weed's flavor pairs well with cream sauces and it is especially good o ...

Dried porcini mushrooms lend depth of flavor to this soup, which is perfect ...

Gingerbread – that timeless hallmark of the holidays – is del ...

These creamy miniature coconut cupcakes are irresistibly pop-able and easy ...

There is some debate as to who invented kolaczki (plural for kolaczek). Pol ...

This recipe demonstrates the versatility of our aromatic mulling spices. He ...

Perhaps no other flavor evokes the spirit of the winter holidays more than ...

Two homemade dessert sauces and an ice cream scoop make an excellent gift b ...

Refreshing and yummy, the pineapple pyramids are a snack the whole family c ...

You don't need a tropical vacation to enjoy an amazing citrusy dessert. Try ...

Tangy and sweet meet in this scrumptious dessert made with tangerines, oran ...

These peanut butter and chocolate-flavored ice cream pumpkins will be the h ...

Bewitchingly minty, these chocolate cookie witches have BLUE BUNNY® Prem ...

Your little ghosts and goblins will willingly enter this delicious spider's ...

They may look spooky, but the only chill you'll get from these chocolate co ...