To make this holiday dessert, add the cheesecake layer on top of the spiced ...

Chocolate, pumpkin, and cheesecake combine in this delicious pie recipe th ...

This make-ahead holiday dessert consists of a traditional cheesecake topped ...

Caramel topping is swirled into the sour cream layer of this dessert, creat ...

Go beyond the usual pumpkin pie this holiday season. This twist on the clas ...

Gingersnap cookies and walnuts make the crust for this pumpkin and spice ch ...

Here's a winner! While they photographed these sweets, the staff couldn ...

With only 2 grams of fat per slice this low-calorie cheesecake is within th ...

Extraordinary cheesecake? Make one with a scrumptious blend of sweet brown ...

Pumpkin...gingersnaps...caramel. Fabulous flavors of fall are featured in a ...

Shortbread cookies and candied pecans make the crust for this creamy cheese ...

This dessert is very rich, so cut it into small servings. Make it ahead be ...

A bit of brown sugar added to pomegranate juice and cooked until thickened ...

This ultra-rich cheesecake has pineapple above and below. A crushed pineapp ...

Thin wedges of melon and fresh raspberries make the perfect topper for this ...

Heat oven to 325 degrees F.

Line 13x9-inch pan with foil, with ends of foil extending over sides. Mix g ...

Heat oven to 325 degrees F.

This refreshing mint-chocolate dessert offers a holiday twist on the classi ...

This minty dessert has a chocolate cookie crust. Top it with chopped pepper ...

You can use store-bought pralines to make the crust for this fluffy cheesec ...

Softened dried pears give this low-fat cheesecake much of its body. For the ...

Show off the two-color layering by removing baking cups before serving.

Preheat oven to 300 degrees.