Mix dry ingredients. Put together liquid ingredients in separate bowl - the ...

The addition of yeast will guarantee fluffy biscuits every time.

Sift: Dissolve yeast in 2 tbsp lukewarm water. Cut in 1 cup shortening into ...

*(Roll biscuits in this) Sift dry ingredients together; blend in shortening ...

* HAM SHOULD BE FULLY COOKED AND THINLY SLICED. COMBINE THE YEAST AND Hot W ...

In small mixing bowl, dissolve the yeast in warm water. Let stand 5 min.Mea ...

Preheat oven to 400 degrees. Dissolve yeast in water, set aside. Mix dry in ...

Mix well. Keep in refrigerator and dip out as needed.

Try this Angel Biscuits recipe from a member of the MyRecipes Community

(Makes about 2 1/2 dozen biscuits) In a large bowl, stir together the flour ...

Put together dry ingredients. Cut in shortening. Stir in yeast and buttermi ...

Mix dry ingredients and cut in shortening till coarse. Add in buttermilk an ...

Dissolve yeast in warm water; then add in to lowfat milk. Put together dry ...

Mix dry ingredients and cut in shortening. Dissolve yeast in 1/4 cup warm w ...

Soften yeast in water and set aside. Measure and sift dry ingredients toget ...

Dissolve yeast in warm water in the same cup you'll use to measure buttermi ...

Mix all ingredients together in large bowl. Dissolve 2 pkgs yeast in 1/2 cu ...

Mix flour and shortening till the consistency of cornmeal. Add in remaining ...

Set aside for 12 min. Mix all dry ingredients together. Cut in shortening a ...

Dissolve yeast in water. Add in buttermilk. Cut in shortening into flour. A ...

Dissolve yeast in warm water. Set aside. Put together dry ingredients; work ...

Put yeast in warm water, add in sugar and let rest 10 min. Then mix with re ...

Dissolve salt, sugar and yeast in warm water; let set.Mix flour and baking ...

This fluffy, light bread came to us from Linda Turner in Springfield, Misso ...