In a large pot, bring water to a boil and blanch plantains. Peel plantains ...

Soak the beans overnight or possibly use the quick soak method. Heat the oi ...

Mix all ingredients in blender. Serve over ice. Garnish with pineapple and ...

In a preheated kettle (low-to-medium heat), combine extra virgin olive oil, ...

In saucepan, heat extra virgin olive oil. Add in all seasonings except toma ...

In a small pot bring the gandules and 3 c. of water to a boil. Cover, turn ...

I do not know if the following is authentic Puerto Rican red beans and rice ...

An old friend gave me his grandmother's recipe for a fabulous Puerto Rican ...

In a 2 qt saucepan, heat water and cinnamon sticks to boiling over high hea ...

To make sofrito; chop all ingredients except sazon, rice, olives and beans ...

Combine all ingredients and mix well. Use within two days of preparing. Rub ...

Roast Pork Puerto Rican Style

I love Puerto Rican Food!... It's usually simple, yet rich with lots of cil ...

In a large stockpot, add in sufficient extra virgin olive oil to coat the b ...

This recipe is from 1979 cookbook "The Total Banana" by Alex Abel ...

Puerto Rican-Style Pork Rub. A Cajun & Creole dish. This recipe serves 6 pe ...

In a skillet fry dry rice with ham; add in sofrito, oregano, tomato sauce, ...

Heat oil in a large high-sided saute/fry pan or possibly saucepot over medi ...

Place the liquid removed beans, chicken, chorizo, ham, salt pork, onion, ga ...

Heat the oil in a sturdy saucepan. When it is warm, add in the pork in one ...

A sweet and salty mix of Spanish flavours! Delicious!

First you marinade it in hot pepper and Worcestershire sauce, then you punc ...

Drumsticks sauteed with olives and capers, flavored with achiote seeds, the ...

Coquito is a coconut-rum beverage originating from Puerto Rico, popular dur ...