This recipe turns a tart lemon custard pie into a spectacular bar cookie.

Cook over hot water till mix coats a spoon; remove from heat. Dissolve and ...

Grandma Roberts always made the most wonderful custards. They were light, ...

Whisk together half the sugar with the 1 yolk, 2 whole Large eggs, lemon ju ...

Cream butter; add in sugar and cream well. Separate egg whites from yolks; ...

In a bowl, beat egg whites till stiff peaks form; set aside. In another bow ...

(This can also be a vegan recipe) Filling: Process tofu with sharp food pro ...

Combine flour, butter and 1-1/2 c. sugar. Beat yolks and add in to mix alon ...

Prepare lemon custard. Prepare muffin mix as directed on package except sti ...

Preheat oven to 350 degrees F.Set racks in lower third of oven. In a medium ...

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