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This simple recipe is big on flavor. From Cooking Light Magazine.

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Serve this with roast turkey, lamb, or pork.

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Adapted from Newcastle Pot Roast in Cooking LIght's Oct. 2006 edition

Find and rate low calorie, healthy recipes at SparkRecipes. Plus use our fr ...

Find and rate low calorie, healthy recipes at SparkRecipes. Plus use our fr ...

Roasted Mangoes With Brown Sugar Topping

Find and rate low calorie, healthy recipes at SparkRecipes. Plus use our fr ...

The garbanzos turned out AWESOME!