Mix flour with baking pwdr, salt, cream of tartar and baking soda. Cut in b ...

Mix dry ingredients together. Cut in shortening as pie crust. Add in lowfat ...

Blend together flour, baking pwdr, cream of tartar and salt. Cut in shorten ...

To one pint of flour, add in two teaspoonfuls of baking pwdr; sift together ...

Sift flour, baking pwdr and salt together. Cut in shortening till mix has t ...

Curry powders are an important part of African cooking due to the heavy inf ...

In a blender, whirl the chile peppers and cumin seeds to a pwdr. Mix well w ...

Fry ingredients in a tea spoon of oil on low heat and pwdr the fried stuff ...

To make your own curry pwdr, you will need a small spice grinder, clean cof ...

Mix lightly. Drop by tbsp on baking sheet. Bake in hot oven.

Mix well. Place in an airtight container. Adjust red pepper to taste for a ...

1. Place 2-3 pods in a blender container and finely grind them on low speed ...

Sift flour once, measure, add in baking pwdr and salt, and sift again. Cut ...

Follow the directions for baking pwdr biscuits.

Store in an airtight jar after blending well. NOTE: A more robust basicblen ...

Heat a heavy pan and dry roast all the whole spices. Keep the heat low and ...

Lightly grease cookie sheet. Mix dry ingredients. Cut in shortening till mi ...

Combine and use in place of five spice pwdr. Makes 5 tsp..

Sift before measuring.1. Preheat oven to 450 F. Sift flour with baking pwdr ...

Mix flour, salt, baking pwdr. Cut in shortening. Add in lowfat milk slowly. ...

Most Americans think which the wonderful rich, beefy, and beany dish which ...

Grind the coriander and fennel seeds with the bay leaf. Combine with additi ...

Curry powders are an important part of African cooking due to the heavy inf ...

Grind the coriander seeds, (sieve if any large husks remain). Blend all of ...