In a large pot, combine all of the ingredients except for the veal. Bring t ...

1. Place the peppercorns in a square of cheesecloth and the tie securely wi ...

The important thing to remember when making the potato pancakes is to choos ...

I posted a full review of our recent trip to Brennan's restaurant here in h ...

Place the port, sugar, lemon rind and cinnamon stick in a pan with 150ml of ...

Bring a small pot of salted water with a bit of vinegar up to a boil. In a ...

Coat a large skillet with cooking spray; place over medium heat till warm. ...

Cut fillets into serving size portions. Wash clams and shrimp under cool ru ...

For hash, heat the butter in a saute/fry pan or possibly skillet and saute/ ...

In blender place tomatoes and 1 c. chicken stock. Puree till smooth. Reserv ...

Place a frying pan over medium-high heat and add in the curry paste. Cook 1 ...

In a skillet, saute/fry minced onion in 2 Tbsp. butter. Stir in cream of mu ...

Peel pears and remove the core from the bottom using a melon baller, keepin ...

Serve with thinly sliced black bread and a bowl of unsalted butter. Yield: ...

For Sauce:Place cornichons, dill and juice in small bowl and stir to blend. ...

Place a sauce pan with the water and vinegar on the stove. (No salt at this ...

In a skillet boil the orange juice, the wine, and the vinegar with the shal ...

Make a boat of aluminum foil. Put skinned fish in it. Sprinkle fish with pi ...

Spary a piece of foil with pam. Place Salmon on center. Add in lemon juice, ...

Put ingredients for poaching liquid into a large skillet and simmer 15-20 m ...

Peel the cucumber but only because the skin goes a dreary colour when cooke ...

Put onion and lemon in open skillet with water and heat to boiling. Add in ...

Mushroom sauce: In a medium saucepan heat 2 Tbsp. of butter. Add in mushroo ...

STEP ONE: Select large hard pears. Peel pears, leaving the stems. Core from ...