Mix. Bake in muffin pans at 375 F. for 15 min. Unused dough can be stored i ...

Pour liquid mix over dry mix. Stir well. Fill muffin c. 1/2 full and bake 2 ...

Mix cereal with sugar, flour, soda and salt in large bowl. Add in Large egg ...

Mix well in large bowl. Store in covered container in refrigerator. Keeps 6 ...

Cream the shortening and sugar till fluffy. Add in the large eggs, one at a ...

Put together cereal, sugar, flour, soda and salt in large glass or possibly ...

Add in soda to boiling water and cool. Cream shortening and sugar; then add ...

Preheat oven to 375 F (190 C) and prepare pans (grease muffin tins or possi ...

Mix all ingredients well. Bake in greased or possibly paper-lined muffin ti ...

Add in soda to boiling water and let cold. cream butter and sugar. Add in L ...

Pour water over bran. Let stand to cool. Cream together sugar, large eggs, ...

In small bowl, pour boiling water over 100% Bran; let stand till slightly c ...

Beat large eggs and add in sugar, oil and buttermilk. Add in dry ingredient ...

Mix all dry ingredients first in large bowl. Add in remaining ingredients; ...

Mix all dry ingredients. Add in wet ingredients. Add in raisins, dates, nut ...

Mix large eggs, sugar and oil. Put together flour, baking soda and salt. Ad ...

In large bowl, mix cereal with sugar, flour, baking soda and salt. Add in b ...

Mix first 5 ingredients in a large bowl then add in large eggs, mixed with ...

Mix dry ingredients together. Mix Large eggs, oil and buttermilk and add in ...

Put together (use large bowl). Stir in dry ingredients. Chill overnight. Pr ...

In a large mixing bowl, combine buttermilk, water, honey, oil, and Large eg ...

I'm only 12 years old but already like to cook and bake. This batter can be ...

6 Week Bran Muffins

Six Weeks Of Muffins