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Preheat oven to 425 degrees. Cream butter and fold in parsley, shallots, ga ...

*Note: Butter should be cut into 12 pcs. Drain snail juices into small sauc ...

REMOVED

Boil reserved snail juices and wine in heavy small saucepan till reduced to ...

This is a variation of a fish recipe which appears in Michel Richard's book ...

Like escargot-- but vegetarian. Serve with lots of french bread to soak up ...

Rinse mushrooms and dry well. Remove stems from heads and finely chop. Mix ...

REMOVED

Make the French Bread dough recipe at least 1 day beforehand if you can. Ro ...

*Canned escargots (snails) can be bought, complete with empty shells for se ...

Laisser reposer 1/4 d'heure. Faire blondir des echalotes Y verser les escar ...

Prepare all ingredients for escargot butter. Place garlic, shallots, parsle ...

Preheat broiler. Place the butter, Roquefort, herbs, pepper, and brandy in ...

Faire tremper les escargots 1 h dans de l'eau avec des orties. La bave de l ...