Pine nuts and sweet golden raisins brighten up sauteed spinach.

You can blanch the escarole up to one hour ahead. Wait until just before se ...

This herb-accented roasted nut mix is a family-favorite. You can munch on t ...

Any nuts can be spruced up for the Christmas holidays with a seasoning mix. ...

Roasting is one of the easiest and tastiest ways to cook asparagus. Here we ...

If fresh raspberries aren't available for this dessert, substitute froz ...

Pressing the edges of the cookies with the tines of a fork serves two purpo ...

Inspired by the rainforests of the Amazon, this crunchy golden homemade gra ...

These bite-size tarts make a welcome addition to your holiday cookie tray.

This extra-creamy ice cream recipe, served at the Prairie Dunes Country Clu ...

Serve this fancy main dish recipe for two for birthdays, Valentine's Da ...

Coated with pizza seasoning and ground red pepper, spicy peanuts pair well ...

For Christmas, star-shape cutout cookies are popular around the world. Thes ...

A drizzle of pineapple icing adds flavor and a festive look to this simple ...

This low-fat bean dip makes a great vegetarian appetizer recipe for enterta ...

This highly seasoned sour cream dip makes a great snack or appetizer. Serve ...

In a food processor, pulse the pine nuts and 1 cup of the flour until finel ...

Pine nuts and parsley make a showy spiral in these easy yeast rolls.

This simple recipe is a weeknight staple in our house. I vary the basic rec ...

The crunchy topper for this fruit-based dessert is made with whole wheat fl ...

For lighter winter meals, Melissa Rubel Jacobson jazzes up a basic pasta sa ...

Tahini, the creamy Middle Eastern sesame-seed paste, is the ingenious base ...

The late Armenian cookbook author Arto der Haroutunian, who taught Paula Wo ...

Orange juice flavors these walnut-filled muffins. Serve them warm with a cr ...