In Mexico, papayas are served with a wedge of lime and a pinch of salt. Thi ...

Rinse the mussels under cold running water and scrub with a brush. Remove t ...

Pour 3 to 4 inches oil into a large heavy pot and heat to 375 degrees F.Sea ...

A riff on the cabbage slaw traditionally served with tonkatsu, this salad g ...

For this intensely flavorful rib eye steak from chef Bernie Kantak, restaur ...

Spiked with jalapenos and fresh lime juice, this zingy jerky was inspired i ...

A simple lime syrup coats this honeydew, cantaloupe, and watermelon salad. ...

Fresh fruit and shrimp add a burst of freshness to your appetizer buffet. T ...

Grilled, marinated chicken topped with a spicy pineapple-bean salsa makes t ...

Lemon yogurt adds refreshing tang to the sweet whipped topping in these ind ...

Brazil nuts, a main ingredient in these lime-scented cookies, are actually ...

Ginger ale adds a fresh bubbly taste to this party punch. Lime wedges make ...

Purchased bite-size phyllo dough shells make assembling these fruit and lim ...

Lightly seasoned salmon is served over fresh green beans in this low-calori ...

Firm-fleshed fish and cucumber strips mingle deliciously in this heart-heal ...

Healthy dinner options are doable any day of the week. This 20-minute skill ...

A quick soak in the lime and cilantro marinade is all that's needed to ...

This is not your typical salsa recipe. Banana, raisins, jalapeno pepper, or ...

Tangy, mildly spicy and tender, this chicken is delicious with black beans ...

Prize-Winning Recipe 2009! Pack a powerful punch of tropical flavors with a ...

The sweet and tangy lime-honey marinade is simmered on the stovetop and the ...

No reason to dirty a measuring cup. Simply fill the 6-ounce limeade can to ...

Shape these tender cookies with your fingers into the shape of the crescent ...

Writer Colleen Hubbard turns frozen blackberries into a zippy jam for this ...