Here's a versatile and reliable recipe that uses just three ingredients to ...

Rosemary Sage Roast Turkey And Gravy Country Liv ...

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Drizzle on turkey, stuffing and mashed potatoes as your finishing touch.

Perfect Turkey Gravy | Family Favourites | 4 stars | Makes: 15 servings

Apple-Sage Turkey Gravy | Entertaining | 2.5 stars | Makes: 12 servings

Sauteed breaded Butterball Turkey Cutlets served with a spicy Creole Gravy ...

Butterball Turkey Burgers served on slices of French bread with a spicy veg ...

Turkey cooked in an oven cooking bag, served with a lemon-flavored gravy.

_The winning Top Chef' recipe_ by contestant Chef Stefan Richter.

Apples flavor this turkey from the chopped apple stuffing to the apple juic ...

Classic roast turkey served with giblet gravy.

This Thanksgiving star has plenty of herbs and a rich mushroom gravy for a ...

This three-step do-ahead gravy helps everything taste better.

A roux—flour and fat cooked together—deepens the gravy's flavor ...

Two quintessential autumn ingredients—sage and cider—flavor thi ...

Grilling the turkey frees up the oven for the rest of the feast.

A little bit of clementine peel adds a citrus note to the turkey.

Smoked salt and paprika give this turkey a smoky southwestern flavor that p ...

A bacon-herb butter is placed under the turkey skin before roasting, which ...

This Thanksgiving bird has subtle Asian flavors.

This classic turkey tastes of sage, rosemary, and thyme.

Be sure to rub the turkey with the spice mixture the day before roasting.