Fill a large pot halfway with water. Add in oil and bring to a boil. Separa ...

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Ok, Now SA suggests a 'Frenched' leg of lamb (shank removed) I admit, I don ...

Recipes, cooking techniques, and news, updated daily. Chow.com - devoted to ...

Recipes, cooking techniques, and news, updated daily. Chow.com - devoted to ...

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Food Network invites you to try this Crispy Baked Rosemary-Garlic Chicken L ...

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To make marinade, combine the cayenne, garlic, Kosher salt, ½ cup of the ...

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Recipe for Butterflied Leg of Lamb Roasted with Ginger and Garlic from The ...