In true restaurant fashion, you’ll need a ring mold to build these � ...

This crab cake is the real deal—no fussy stuff, no flavor disguises. ...

Serve with warm tortillas. 1 pound fresh crabmeat, picked over, patted dry

Mini Crab Cakes

The verdict in the test kitchen was unanimous: When we order crab cakes in ...

Serve these with extra lemon wedges.

Japanese bread crumbs, called panko , give these cakes a light, crisp coati ...

These crab cakes get an extra kick from the chili-garlic sauce, available i ...

Miniature Crab Cakes With Tomato Ginger Jam

These crab cakes are flavored with the 'holy trinity' of Cajun cooking: on ...

From coast to coast, diners in the eighties showed an insatiable appetite f ...

Broiled Crab Cakes With Chive And Caper Sauce

Potato Cake With Crab And Wisconsin Raclette Chees ...

Wisconsin Granqueso Crab Cakes

Muffin Tin Crab Cakes

We've taken the frying and fuss out of crab cakes by shaping and bakin ...

These burgers have a true crab flavor that isn't masked by fillers or ...

Many cooks think crab cakes require a lot of effort, but they're actua ...

Homemade crab cakes with a creamy center and crispy crust.

Fresh crab and frozen corn combined with a variety of seasonings make up th ...

The natural sweetness of fresh crab meat, canned corn and fresh red peppers ...

A new version of the traditional crab cake updated to be low in fat.

Bite-sized crab cakes coated with panko and topped with a roasted pepper-ch ...

Crab cakes topped with a delicious creamy lime and cilantro sauce.