This quick and refreshing noodle-salad dinner can be made with leftovers fr ...

Rick Bayless of Topolobampo in Chicago creates this rustic grilled chicken ...

This Mexican favorite can be prepped two days ahead of time.

Skillet-roasted garlic brings full flavor to this dinner-party-worthy dish. ...

This recipe takes full advantage of the most tender, flavorful part of the ...

This streamlined version of the classic Spanish dish comes together in abou ...

Delicious for a Sunday supper—plus leftovers.

Perfect for a midweek dinner.

Spicy and bright, this salsa makes chicken breasts party-worthy, and would ...

Who wouldn't want this midweek main? PREP: 35 minutes; TOTAL: 35 minutes

The tanginess of the homemade pickled eggs (they're easy!) balances the ric ...

This dish can be made even more decadent with pancetta or bacon.

A comfort classic meets a bar-food favorite.

This simple dish is perfect for introducing kids to Indian cooking.

In this version of schnitzel, crispy, quick-cooking chicken cutlets are pai ...

This easy main-course soup is great on its own or with toppings, such as to ...

Aromatic caraway seeds lend a delicate nutty flavor to the chicken and bala ...

Buffalo wings, all grown up.

Marinating the chicken in sriracha chili sauce for four hours or more gives ...

Try this with warm tortillas for a delicious low calorie main-course. PR ...

Fennel is highlighted in this North African-style stew.

This whole meal—both meat and side—is cooked in just one pan. ...

Cook like a chef at home with this healthful, delicious dish.

This is a traditional Tuscan method—bricks weigh down the butterflied ...