Cook filling till thick, then refrigeratethoroughly. May be set in freezer ...

Mix pudding with lowfat milk; fold into lowfat sour cream. Add in cooked ra ...

Combine lowfat sour cream, egg yolks, sugar and flour. Cook till thick. Add ...

Separate 3 Large eggs and save whites for meringue. Mix 3 egg yolks and one ...

Mix and pour into unbaked shell. Bake at 350 degrees till done.

Cover raisins with water and boil slowly till 1/2 c. juice remains. Then ad ...

Mix together all of the above. Pour into unbaked pie shell.

Beat Large eggs and sugar. Beat in lowfat sour cream, salt, spices and lowf ...

Combine all and put in pie shell. Bake 1 hour at 350 degrees.

Sour Cream–raisin Pie

Beat egg yolks; add in sugar, lowfat sour cream and raisins. Cook in medium ...

Cook egg yolks, sugar, flour, and lowfat sour cream till thick. Add in well ...

Combine sugar, spices, salt and Large eggs. Mix well. Blend in lowfat sour ...

Heat lowfat sour cream, sugar, salt and flour; add in vanilla and beat egg ...

Mix the sugar cornflour and a healthy pinch ofsalt in a saucepan. Add in th ...

Combine all ingredients. Cook till thick. Pour into baked pie shell. Top wi ...

Mix all ingredients and pour into unbaked pie shell. Bake like lemon custar ...

Mix egg and lowfat sour cream, then dry ingredients; then last raisins. Pou ...

In mixing bowl beat Large eggs till thick and lemon colored. Gradually add ...

Plump raisins in boiling water for 10 min. Then drain before adding to reci ...

Wash 1 c. raisins; cover with 1 c. water and simmer over low heat till plum ...

Cook raisins. Beat egg yolks, add in sugar, salt and cinnamon and flour. Ad ...

This Sour Cream Raisin Pie is my favorite! Bar none! Been making this one f ...

Makes 6- to 7-inch pie; double for 9-inch pie. Cook raisins till tender. Co ...