Dad's birthday dinner wouldn't be complete without his favorite childhood s ...

It was hard to think of sweet potatoes as vegetables when we ate these.

My father said that there's nothing better than a thin slice of country ham ...

A basket of these biscuits graced the table of more covered-dish suppers th ...

Grandpa insisted he just couldn't eat pinto beans without a dish of Sweet O ...

Sweet noodles were Grandma's quick, easy way to make an old noodle kugel re ...

Grandpa used to say that you'd never have pickles like these anywhere else.

When she didn't have time to fix lunch, Grandma served leftover bean pie an ...

Grandma kept plenty of napkins handy when she made these juicy wings.

This recipe proves Grandma was right when she said pork chops and fruit wer ...

As Grandpa lifted a forkful of tender beef, he said that this is what Swede ...

Lemon marmalade brought our taste buds to life in the morning.

Fresh lemons worked wonders to transform a simple roast chicken into a spec ...

When someone sent Grandma a big bag of Florida grapefruit, she made this fr ...

In Grandma's day, whole-wheat flour was called 'graham' flour, hence the na ...

When I turned 10, Grandma said I was old enough to help scoop out the potat ...

On a hot summer day, a glass of iced tea and pasta with a delightful fresh ...

Hot weather in the country meant lighter foods that were still hearty, like ...

For a beautiful, fresh-looking dessert, Grandma served this in her glass cu ...

'This pasta is red, white and green, the colors of the Italian flag,' Grand ...

My mother said that when she was a child, Tuesday was 'stuffed pepper day' ...

We thought Grandma's fried eggplant was just like a grilled cheese sandwich ...

Grandma bought her acorn squash from a pick-your-own farm down the road.

This old recipe of Grandma's is now my best last-minute dessert.