A colorful and original variation on traditional chicken salad, this dish c ...

The sweet and tangy dressing for this coleslaw also makes a wonderful all-p ...

Creamy peanut butter and salty tamari anchor this hearty tofu-udon dish. Th ...

This lovely salad assembles easily and makes a perfect side for many fall e ...

This main course salad combines roasted chicken with rich nuts and tart che ...

This soup is simply made from pantry staples including vegetable broth, dic ...

This uniquely rich chili combines warm spices and chocolate — l ...

Eye of round is an extremely lean beef roast and should not be overcooked. ...

Not as commonly known, the tri-tip is a roast cut from the bottom sirloin. ...

This colorful salad travels well for a nutritious and portable lunch.

Serve these hearty veggie burgers on whole grain buns with your favorite co ...

Autumn is prime-time for organic apples and pears. Made with warm spices an ...

A pot roast is much easier to prepare than you might think and makes a fabu ...

This easy, throw-together snack, a mix of nuts and crowd-pleasing munchies ...

This is an excellent dip for fresh veggies, or you can use it as a sandwich ...

Combine the flavors of two popular Middle Eastern dips (baba ghanouj and hu ...

A classic combo improved dramatically by taking just a few minutes to mix u ...

A light and refreshing salad served over a bed of rice noodles, this dish c ...

Serve this colorful noodle dish at room temperature or chilled.

This lighter version of a traditional Spanish sauce is a perfect topping fo ...

These succulent two-bite crab cakes are excellent as an appetizer with the ...

A healthful and festive salad using rich, nutty chestnuts. Try grapes inste ...

Cool crunchy celery is the perfect carrier for delicious, dairy-free roaste ...

Fresh light hors d'oeuvres topped with smoked salmon, chopped olives or our ...