Ingredients

1 tablespoon Olive oil
1 Small onion, chopped
1 clove Garlic, minced
1 (15 ounce) can Red beans, drained
1 (14.5 ounce) can Diced tomatoes, drained
1/2 Red bell pepper, chopped
1 teaspoon Dried basil
1 teaspoon Dried oregano
Salt and pepper to taste
3 tablespoons Butter
3 tablespoons All-purpose flour
1 1/2 cups Cold milk
1/2 cup Grated Parmesan cheese
4 No-boil lasagna noodles
4 ounces Shredded Gruyere cheese

Description

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