Ingredients
1 tablespoon Water2 tablespoons Cider vinegar
1 teaspoon Dijon mustard
3 teaspoons Olive oil
1 pound Turkey breast cutlets
8 cups Baby spinach
4 slices Cooked turkey bacon, chopped
1 cup Diced avocado
4 Cherry tomatoes, halved
1 ounce Blue cheese, crumbled
Ground black pepper
Description

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