Ingredients
2/3 cup Bourbon1/3 cup Reduced-sodium soy sauce
1/4 cup Molasses
2 tbsp. Cider vinegar
2 tsp. Chili powder
1-1/2 to 2 lb. Beef tri-tip steaks, cut 1 inch thick
1/2 cup Ketchup
6 tbsp. Butter, softened
6 to 8 slices Texas toast
Description

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