Ingredients

1 pound Dried black beans
1 tablespoon Extra-virgin olive oil
1 Large onion, finely chopped
3 Celery stalks, finely chopped
2 Red bell peppers, seeded and finely chopped
5 Garlic cloves, minced
¼ teaspoons Red pepper flakes
1½ tablespoons Ground cumin
Salt and pepper
6 cups Reduced-sodium chicken or vegetable broth
2 Dried bay leaves
1/8 teaspoon Baking soda
2 tablespoons Fresh lime juice (from 2 limes)
Lime wedges, minced fresh cilantro, diced red onion, diced avocado, reduced-fat sour cream, for garnish

Description

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