Ingredients

Quick Meal!
Ready in less than
30 Minutes!
German Chocolate Cream Pie
Prep Time: 1 hr ; Start to Finish: 2 hr 30 min
Makes: 8 servings Nutrition Information
This very tall pie delivers subtle German chocolate flavor rich and deliciously.
Crust
12 Pecan shortbread cookies, broken into pieces
4 Nature Valley® pecan crunch crunchy granola bars (2 pouches from 8.9-oz box), crushed (3/4 cup)*
1/3 cup Butter, melted
Chocolate Filling
2 oz Cream cheese (from 8-oz package), softened
1/4 cup Powdered sugar
1 tablespoon Milk
1/4 cup Hershey®'s semi-sweet chocolate chips, melted, cooled
1 Container (8 oz) frozen (thawed) whipped topping
Coconut-Pecan Filling
1 Container (15 oz) Pillsbury® Creamy Supreme® coconut pecan frosting
2 oz Cream cheese (from 8-oz package), softened
1 tablespoon Milk
1 Container (8 oz) frozen (thawed) whipped topping
Garnishes
reserved 1/2 cup Whipped topping
1/2 Hershey®'s milk chocolate bar (1.55-oz size) or 1/2 Hershey®'s Special Dark® chocolate bar (1.44-oz size), chopped

Description

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