Ingredients

9 Rhodesâ„¢ Dinner rolls, thawed to room temperature
1 Medium baking potato, baked and cooled
1/3 cup Sour cream
1 tablespoon Ranch dressing
1 1/4 cups Grated cheddar cheese, divided
6 slices Bacon, cooked and broken into pieces
1-2 cups Fresh broccoli, steamed until tender
2-3 tablespoons Chopped green onion
Salt & pepper, to taste

Description

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